Monthly Archives: June 2016

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    Josie’s Ristorante in Boynton Beach Revamps Lunch, Bar and Dinner Menu

Josie’s Ristorante in Boynton Beach Revamps Lunch, Bar and Dinner Menu

Hello Foodie Friends,

Earlier this month I attended the Boynton Beach Food Wine & Brew Festival and that is where I first heard of Josie’s. Then shortly after that, I received an invite from their PR firm, The Buzz Agency to attend a media dinner there to preview some of their new menu items. For some, these items might be new, but to me, they were ALL new, as this was my first time dining there.

Josie’s Ristorante, a family owned and operated traditional Italian restaurant, was established in 1992 and is located on the southeast corner of Woolbright and Federal next to the Intracoastal bridge and is known for their pasta, gourmet pizza, fish, steak and Osso Bucco.

The atmosphere was open and bright and welcoming. I could see our group gathered beside the bar in the back as I entered.  An assortment of passed hors d’oeuvres, wine and cocktails were generously a’flowin’.  We sampled the Sicilian Pistachio Cracker (tuna tarter with a whipped pistachio topping which kind of resembled guacamole both in color and texture, only a little airier, and drizzled with tangerine oil), Prosiutto, Asparagus, Pecorino rolled inside crispy pastry rolls, House cured Salmon served atop char grilled ciabatta crostini slathered with a schmear of goat cheese. Beautiful pieces of Grandma’s Pizza were presented, each containing generous chunks of slow roasted Roma tomatoes, Buffalo mozzarella and basil.

 

Josie’s dinner menu includes a variety of antipasti, salads, pastas, fish, Panini, and specialties including stuffed dolphin, rack of lamb, Red Childe Grilled Hatfield Natural Pork Chop, simple grilled salmon, and Tortellini di Bologna.  Their signature dishes include Eggplant Stefania (grilled eggplant, stuffed with angel hair, garlic & oil, marinara, mozzarella, $22), chicken or veal prepared Marsala, Pizziola, Piccata or Francese (chicken $19, veal $26), and Veal Bersaglieri […]

Boynton Beach Food, Wine & Brew Festival

Hello Foodie Friends,

As many of you know, I spend a lot of my time in Boca and Delray and on occasion, I am known to travel down to Miami/Miami Beach or up to West Palm Beach when invited to cover a food & wine festival or restaurant opening. But today’s post is about Boynton Beach and this marvelous festival put on by their Chamber of Commerce, held at Benvenuto Restaurant & Banquet Facility. With a plethora of excellent restaurants located within 10 miles of my home in Boca, Boynton Beach really hadn’t been on my food radar…until now! It was just recently that I started hearing about a couple new restaurants that opened up in Boynton that piqued my curiosity and when I received an invite to attend this Food, Wine & Brew Festival featuring some of these restaurants that I jumped at the chance.

  

The Boynton Beach Food, Wine & Brew Festival, formerly known as the Taste of Boynton, is an exclusive showcase of Boynton Beach cuisines. This annual event features 20+ of Boynton’s finest restaurants and lounges along with wine and craft beer tastings.  The festival touts itself as a paradise for all foodies and winos who strive to eat and drink local.  The event was well organized and upon entering the lovely Benvenuto estate, I found my way easily to the will call, picked up my media pass, program and wine glass and was on my way. The program offered a nice layout of the facility and where to find each of the participating restaurants, businesses, wine & beer tasting rooms, live demonstrations, silent auction, photo opportunity and more.  I caught the tail end of Potions in Motion’s culinary demo but was able to nab […]


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