Savor Our City covered some great Delray mainstays on its Taste of Atlantic Avenue tour on Nov. 26.
You would think that a restaurant with “Oyster” in its name would only have a decent seafood selection, but the breakfast panini we sampled proved that brunch is also one of this eatery’s prime games. The pesto and mozzarella beautifully complemented the egg and pieces of bacon.
The Bloody Mary was scary good – the kind of good that happens when you can barely taste the alcohol in the drink. City Oyster knows how to blend great drinks with delectable entrées.
At The Office, we tried the Prime CEO Burger with parmesan truffle fries. The bacon and arugula on the burger brought out the tenderness of the patty, and the fries had all the greasy, truffle-y goodness you could want.
The best way to make vegetables delicious is, of course, by adding meat, and the Brussel’s sprouts with bacon turned out to be a great side.
Delray Beach GreenMarket
Gratitude Garden Farm, located in Loxahatchee, showed our group the benefits of eating microgreens such as sunflower seed sprouts and pea sprouts. These delicious plants would go well in a salad or just as a snack.
The siblings behind Frik & Frak Artisanal Sauces offered delicious batches of their homemade tomato sauces, including Holla Vodka and Cognac. The GreenMarket truly showcases the best of what Palm Beach County local cuisine has to offer. Check it out every Saturday through May 20 from 9 a.m. to 2 p.m. at the Old School Square Park.
The Old Arcade
Known as The Arcade Tap Room in 1908, The Old Arcade started out as a secret watering hole for patrons during the Prohibition era. Hidden in and only […]