Hello Foodie Friends, While on my trip to Orlando last week, I got invited to participate in an impromptu tasting by my Instagram friend Chef Matt Oakley from Tommy Bahama. It was an honor and I was so excited to meet Chef Matt and taste his
Hello Foodie Friends, I had the opportunity to attend a blogger event at Saquella recently to be introduced to some new items that are being added to their menu so I can share them with you. As many of you know, I spend a lot
Hello Foodie Friends, It’s been a busy week for this Foodie Girl. Kicking the week off with Temper Grille followed by a wonderful tasting at Harvest Seasonal Grill set up for me by the company’s PR firm. I was super excited to finally make it
Hello Foodie Friends, I recently organized and attended a media/blogger tasting at the newly opened Temper Grille restaurant in West Boca and was thrilled to take a seat and experience all the wonderful tapas and delicious wines that would start magically appearing on our
Savor Our City covered some great Delray mainstays on its Taste of Atlantic Avenue tour on Nov. 26. City Oyster You would think that a restaurant with “Oyster” in its name would only have a decent seafood selection, but the breakfast panini we sampled proved
Hello Foodie Friends, Today I am here to tell you about an awesome new BBQ restaurant called Pig-sty BBQ, which recently opened after a complete overhaul of the current space on Boynton Beach Blvd, just west of 95, by my friends Elliot Harris and award-winning
-phile: a suffix, denoting fondness for a specified thing; one that loves, admires, or is attracted to a specified thing. Hello Foodie Friends, Today I am here to share with you my latest Boca Food Find and that is GourmetPhile. As the definition above connotes, I am a
Hello Foodie Friends, When’s the last time you took a trip to Lithuania? Well if you’re like me, never. Fortunately, I have discovered a cute little Cafe that just opened up in East Boca, just steps away from the beach and now you can taste
Hello Foodie Friends, Ancient Egypt contributed so much to aid the way we live today. Thanks to their innovations, we now go by 365 day-per-year calendar, work to mathematical numbers, as well as adopt basic construction concepts that the world still relies on today, such
Hello Foodie Friends, While on my trip to Orlando last week, I got invited to participate in an impromptu tasting by my Instagram friend Chef Matt Oakley from Tommy Bahama. It was an honor and I was so excited to meet Chef Matt and taste his
Hello Foodie Friends, I had the opportunity to attend a blogger event at Saquella recently to be introduced to some new items that are being added to their menu so I can share them with you. As many of you know, I spend a lot
Hello Foodie Friends, It’s been a busy week for this Foodie Girl. Kicking the week off with Temper Grille followed by a wonderful tasting at Harvest Seasonal Grill set up for me by the company’s PR firm. I was super excited to finally make it
Hello Foodie Friends, I recently organized and attended a media/blogger tasting at the newly opened Temper Grille restaurant in West Boca and was thrilled to take a seat and experience all the wonderful tapas and delicious wines that would start magically appearing on our
Savor Our City covered some great Delray mainstays on its Taste of Atlantic Avenue tour on Nov. 26. City Oyster You would think that a restaurant with “Oyster” in its name would only have a decent seafood selection, but the breakfast panini we sampled proved
Hello Foodie Friends, Today I am here to tell you about an awesome new BBQ restaurant called Pig-sty BBQ, which recently opened after a complete overhaul of the current space on Boynton Beach Blvd, just west of 95, by my friends Elliot Harris and award-winning
-phile: a suffix, denoting fondness for a specified thing; one that loves, admires, or is attracted to a specified thing. Hello Foodie Friends, Today I am here to share with you my latest Boca Food Find and that is GourmetPhile. As the definition above connotes, I am a
Hello Foodie Friends, When’s the last time you took a trip to Lithuania? Well if you’re like me, never. Fortunately, I have discovered a cute little Cafe that just opened up in East Boca, just steps away from the beach and now you can taste
Hello Foodie Friends, Ancient Egypt contributed so much to aid the way we live today. Thanks to their innovations, we now go by 365 day-per-year calendar, work to mathematical numbers, as well as adopt basic construction concepts that the world still relies on today, such
